About Vendor

Holsum Bakery, Inc.
Visit Website
2322 W Lincoln St
Phoenix, AZ 85009
   
Main Contact:
Larry Carder
Phone: 520-888-9664
 
Contract:
21C-BAKE-0701
Click here to go to the vendor's pricing page

 
Solicitation:
21C-0317 Bread and Baked Goods
  
Contract Dates:
Award Date: 04/29/2021
Effective Date: 07/01/2021
Next Renewal: 07/01/2024
Final Expiration: 07/01/2026
 
Mohave Contacts:
Procurement Specialist:
Tami Hitt-Wyant

Contract Specialist:
Mike Nentwig, CPPB

Holsum Bakery, Inc. provides fresh:

  • Bread
  • Baked goods
Excluded Items
The following counties are excluded from the offer: apache and Navajo.
About the Vendor

Holsum Bakery, Inc. produces and distributes fresh bread, buns and hard roll products to Mohave members. Holsum guarantees competitive pricing to all members as part of our Mohave contract. Holsum also commits to participate in continuing education so they are knowledgeable in all nutritional requirements that the members must maintain. This gives Holsum and Mohave the ability to assist members in their menu selections as necessary.

As part of the Mohave family, Holsum guarantees that all members will receive the finest quality products, great service and a competitive price.

Holsum Bakery, Inc. Pricing and Contract Documentation:

Click here to go to the vendor's pricing page

Contract Documents:

Clicking on the button above link and logging in will direct you to a page containing vendor contract pricing and the following contract documentation:


  • Compliance Questionnaire: A copy of the USFR Compliance Questionnaire with Mohave's response to each item. Direction is provided to confirm Mohave's response.
  • RFP Determination: A copy of the written determination prepared prior to using a request for proposals. (Only applies to JOC contracts as of 7/1/14.)
  • Bidders List and Bid Opening: Copies of the bidders list showing registered vendors receiving the solicitation notice, the bid or proposal receipt log substantiating the date and time bids or proposals were received, and the public opening record.
  • IFB or RFP: A copy of the complete IFB or RFP. Addenda, if any, are included.
  • Request for Best & Final Offer: A copy of the Request for Best & Final Offers issued for competitive sealed proposals.
  • Bid or Proposal: A copy of the bid or proposal submitted by the vendor. For proposals, the vendor's best & final offer, if any, is included in this file.
  • Award, Extensions and Amendments: Copies of the evaluation and award documents, contract extensions and contract amendments, if applicable.
  • Pricing Summary: Document indicating where to access pricing for the contract. Also includes additional pricing comparison document used during the evaluation process.
  • Due Diligence Tutorial: A step-by-step guide to assist in performing due diligence reviews of Mohave contracts.


Standard Order Contract

User Guide: User_Guide.pdf
Process Type: Standard Order
Website: www.flowersfoods.com
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